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Coffee
Coffee Brewing & Accessories
Decaf and Reduced Caffeine Coffees
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Roasting services
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Tony's Special Dark Roasts
Brazil | Burundi | Colombia | El Salvador | Ethiopia | Flores | Guatemala | Honduras | Indonesia | Java | Kenya | Nicaragua | Rwanda | Sulawesi | Sumatra |
NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".


Weinmark

Country of Origin: Brazil, India, Sumatra
Weinmark
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Inspired by Adam Shearer and his Portland, OR-based band WEINLAND, Weinmark is a specially blended coffee with a misting of Maker's Mark whiskey applied during the cooling of the beans. The result is a smooth coffee with a heady aroma of caramel and butterscotch...and the best part is no hangover!


Amy McCullough posted a brilliant review back on 4/7/2008 for Portland's Local Cut music journal. $1 per pound of sale is donated to p:ear, a Portland youth-mentoring organization.

Read more about WEINLAND and WeinMark.
Out of Stock

Barista extraordinaire Tyler Hauptman of Portland's Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

Off in search of Coffees...July 24-25 hiatus and order advisory We're off to California to hunt down some more great coffees for you. Orders placed until 4 PM Wednesday, July 22 will be roasted and shipped. After we'll be back at it on Saturday afternoon, July 25.
More new July arrivals...Kenya AA and Organic Sumatra Takengon 7-22-15 Hellos to new rich Kenya AA Tambaya (Rumukia Farmers Cooperative Society) from the Tambaya Factory (wet mill) in Nyeri County, heartland of some of the world's greatest coffees. Nice notes of bergamot, fig and honey in this lightly acidic (for Kenya...no "face-melting!) fresh ...more
Honduras Santa Elena Catracha pages link Our friend Mayra Orellana-Powell, who herself comes from Santa Elena, Honduras, embarked on a very special mission to aid coffee farmers there. Her story can be found more
checking the roast
Five more seconds until roasting perfection!
"I'm glad to see that you roast your beans minimally so that the flavor and oils stay in the beans. I'll be ordering some Weinmark soon because I've been looking for someone who has naturally flavored bourbon beans. I'd like to see you extend that to rum as I think that would work well also. Please continue to keep the oil inside the beans!"
J.S., Buffalo,NY
Love us or hate us, everyone's entitled to their opinion. Drop us a line and let us know what's brewing in your cup!
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