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Brazil | Burundi | Colombia | El Salvador | Ethiopia | Flores | Guatemala | Honduras | India | Indonesia | Java | Kenya | Nicaragua | Panama | Rwanda | Sumatra | Tanzania | NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".
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Where to taste Badbeard's Coffee
The perfect accompaniment from breakfast to dessert, Badbeard's coffee and espresso
are served at a growing number of restaurants, pastry shops and bakeries in and
around Portland. You can sample many of our products at these fine establishments...oh,
and the food is good too!
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Barista extraordinaire Tyler Hauptman of Portland's Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee. Brief Hiatus: 6/6-6/10
Folks, will be out of town and resume roasting and shipping. On Tuesday, June 11.---badbeard
Tomorrow 5/30/13 welcoming Rwanda Gitesi washing station excellence!
A limited offering of an exceptional coffee from Rwanda, bringing back memories of the Rwabisindu we had a couple of years ago. This joe is a rock star...like our Kenya Ruera Estate, smack-in-the-face citrus notes yet intrinsically sweet.
Unique S.O. Brazil espresso in house today!
Welcome mat rolled out today for the biodynamically-produced, organic certified Fazenda Floresta from Bahia State in Northeastern Brazil. Doesn't get much better for single origin espresso cravers.
And the juicy Ethiopia Yirgacheffe Blue Nile back in stock, fresh crop just off the boat, ...more
![]() Badbeard checks for Waldos.
Love us or hate us, everyone's entitled to their opinion. Drop us a line and let us know what's brewing in your cup!
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