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Brazil | Burundi | Colombia | El Salvador | Ethiopia | Flores | Guatemala | Honduras | Indonesia | Java | Kenya | Mexico | Nicaragua | Rwanda | Sulawesi | Sumatra |
NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

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Ethiopia Keffa Sidama Guji washed Grade 1 Keffa Coffee  is a Baltimore-based importer run by  Ethiopia- native Samuel Demisse, a savvy gent who is a licensed Q-grader and world class cupper who grew up in Agaro around coffee.  His personal selections ...
Origin: Ethiopia
$15.50 / lb.
Ethiopia Yirgacheffe Chelbesa Gr. 1 natural process When it comes to Ethiopia , we LOVE our natural process coffees. A LOT.  They represent the original terroir, the mothership mokha. Skillfully “untouched”…only ripe cherry picked and sorted, dried whole ...
Origin: Ethiopia
$15.25 / lb.
Ethiopia Yirgacheffe YirgZ We've offered many washed Yirgacheffe coffees from Ethiopia over the years and are continually delighted by the variety of tastes and smells that burst in the cup.  Keffa's “YirgZ” is exceptional on many ...
Origin: Ethiopia
$15.75 / lb.
Honduras Microlot Santa Elena Catracha Ernesto Vasquez Continuing our commitment to the Honduras  Catracha Coffee Project we brought in another gem of a microlot, from producer Ernesto Vasquez Hernandez from the little but big-hearted community of Santa Elena ...
Origin: Honduras
$15.55 / lb.
Clever Coffee Dripper While there are MANY single-cup filter cone drippers out on the market, we decided to have here arguably the easiest to use and most interesting, the Clever Coffee Dripper, which is made in Taiwan by ...
$22.00
Colombia Mountain Water Process Decaf A nice, zippy decaf Colombia Popayan produced using Royal Select Mountain Water Process, reserved for coffees that make the grade as caffeinated coffee as well. From the MWP decaffeination plant in Veracruz, ...
Origin: Colombia
$13.95 / lb.
Brazil Natural Process Sugar (OurCoffees) We Badbeardians were all excited when we learned of a new West Coast-based source of fine Brazil coffees, and decided after cupping a wide range of current crop offerings, picked up OurCoffee “Unique ...
Origin: Brazil
$14.50 / lb.
Kenya Hotshot Espresso A special espresso comprised of Kenya AA Tambaya, our new Gatugi AB and two Brazil Natural Process coffees Sugar and Dry. This is a thick, syrupy cuppa. We're recommending 27 second shots with a heavy ...
Origin: Kenya, Brazil
$15.95 / lb.
Organic Colombia Planadas Reserva This is our first  microlot offering from Colombian partners Traviesa Coffee, an importer dedicated to sourcing from small-scale farmers' efforts to produce Arabica coffees of great distinction. While ...
Origin: Colombia
$14.95 / lb.
Organic Sumatra Takengon KKGO Our certified Fair Trade/Organic (FTO) Sumatra Takengon is a brilliant effort from the KKPO, or Koperasi Kopi Gayo Organic cooperative in the fertile Aceh region of Northern Sumatra. The highlands of ...
Origin: Sumatra
$14.95 / lb.
Stradivarius Espresso (aka Deep Cello) A richly sweet, hedonistic medley of fruity, spicy, and single origin chocolate deliciousness.   Divine, crema-laden dark mahogany mottling ristretti as well as full flavor in milk or soy-based preparations. ...
Origin: Brazil, El-Salvador, Ethiopia
$14.95 / lb.
Symphony! Support the Arts with your purchase of Symphony Blend coffee from Badbeard's! $2.00 of every purchase of this delicious blend of world-class Brazil, Sumatra and Ethiopian coffees will be tendered to our ...
Origin: Brazil, Ethiopia, Sumatra
$13.95 / lb.
Symphony Coffee Catch the Buzz with BadBeard's Super-Premium Coffee! We're coffee fanatics, plain and simple; we'll only settle for the best coffee beans we can buy (organic and Fair Trade certified whenever possible) and then happily roast and share the bounty. Frankly, we're kind of sick over all of the hype which riddles the specialty coffee industry. YES, it's true that great beans potentially receive their maximum flavor expression when delivered by professionals using pricey, sophisticated equipment. YES, there is still an alarming amount of "so-so" product out there--so how do you get the GREAT stuff? On these pages you can buy the finest roasted beans which are prized by coffee pros and demanding coffee lovers alike, roasted to the exact point to deliver maximum flavor and aroma. MAKE GREAT COFFEE AT HOME—YOU CAN DO IT! What distinguishes BADBEARD'S offerings is the passion and dedication to the roasting process, done by a demanding professional who keeps it real and small-scale. Great green beans go into our 5-kg per batch max, all-American-made roaster and emerge ready to tell you their story of origin. Always COFFEE first and last, and always spectacular. Period. Savor and smell the difference an uncompromising, artisan roaster can make...then YOU can provide the hype!
Barista extraordinaire Tyler Hauptman of Portland's Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

Ethiopia Harar Mesela out-of-stock for 2 weeks We have been plowing through the Harar and will be getting more of this intriguing coffee from Keffa Coffee Importers on Feb. 10 to slake your thirst for the exotic!
Fresh troops arriving week of 1/11/16...Ethiopia natural Aricha and Kenya Peaberry Fans of 90+ cup scores and Ethiopia and Kenya get to play in the garden of earthly delights once again. The new crop natural process Yirgacheffe from our favorite Kebel Aricha mill is back and fruit bomb-y as ever with notes of strawberry, blackberry and raspberry. Coffee compote! The washed ...more
December arrivals for holiday madness you can drink Primo coffees abounding this week at the roastery as we welcome two new exceptional offerings from one of Colombia's premier estates, Finca Manantiales del Frontino, in Caicedonia, Valle de Cauca. The Geisha is super-special, and to my palate will make you think that Panamanian Geishas are ...more
triple ristretto shot of Deep Cello Espresso blend
triple ristretto shot of Deep Cello Espresso blend
"As far as the coffee(s) the Cerro de Las Ranas is amazing! You are hitting that spot on! It is juicy/full and sweet like hard candy caramel. I like that the roast leaves a bit of brightness/acidity. For me perfect. The Dara Kebada is intense! The roast profile you choose leave so much of the dried fruit in it that it is wild. Fruit cake meets Good n Plenty! I'm sure all drinkers find it very unique."
AM, Emeryville, CA
Love us or hate us, everyone's entitled to their opinion. Drop us a line and let us know what's brewing in your cup!
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