Add to My Favorites More Product Info Brazil Fazenda Esperança Pulped Natural  1 lb. bag $14.95 lb.   This wonderful microlot coffee comes to us direct from the source, in Campos Altos, Minas Gerais, west of Belo Horizonte, and is produced by the Souza family (Jaoa Sidney "Zinho" Souza runs the farm). Son Bruno has been our guiding light for years on the finest small-scale production Brazil thru … more	Add to My Favorites More Product Info El Salvador Cerro Las Ranas honey processed  1 lb. bag $14.95 lb.   San Francisco Estate is located between the Apenaca and Ateno mountain ranges at an altitude between 1450 and 1780 meters in Santa Ana, El Salvador. Owned and operated by JASAL, the home of renowned producers Jose Antonio Salaverria and Aida Batalle, the finca itself takes its name from a lagoon … more
Add to My Favorites More Product Info El Salvador Finca Manzano 3-Way processing  1 lb. bag $18.95 lb.	Add to My Favorites More Product Info Ethiopia Sidamo Dara Kebado  1 lb. bag $16.95 lb.   Great specialty coffees from Ethiopia have been difficult to source since the advent of the Coffee Exchange (ECX), but we again found a super-winner. The Kebado area of the Dara region in Southern Ethiopia has an ideal micro-climate and high elevations, 1800 meters and up. This Grade 3 natural … more
Add to My Favorites More Product Info Ethiopia Sidamo special washed Gr. 2  1 lb. bag $15.95 lb.   Ok, so what's in a description of Ethiopian coffee? In the pre-ECX (Ethiopia Coffee Exchange) era, a designation might include the sub-region, town, and actual farm name. Nowadays many of the pooled lots of parchment coffee which go through the auction have a "generic" tag like this one...Grade 2 … more	Add to My Favorites More Product Info Ethiopia Yirgacheffe Gr. 2 Andulina  1 lb. bag $14.95 lb.   Emerging from the morass of a so-so harvest comes this classically fruity washed Yirgacheffe from shipper Andulina. It received the highest cupping score of the many Grade 2 lots held on spot offering from the importer owing mostly to the persistent honey/lemon verbena and chocolate notes. Not to … more
Add to My Favorites More Product Info Kenya Kaliluni Peaberry  1 lb. bag $16.95 lb.   While good Kenyas remain on the scarcer and pricier side, occasionally we'll bite when a great one like this comes around. The Kaliluni Farmers Co-op tend a smallish sector in Machakos, the processing center about 80 km from Nairobi. Varietals SL 28 and SL 34 dominate this washed, fermented and … more	Add to My Favorites More Product Info Organic Flores Ngura Bajawa  1 lb. bag $14.95 lb.   The small island Flores sits at the eastern end of the Indonesian archipelago between Timor and Sambawa. Named by Portuguese sailors after the underwater gardens on the island's eastern end, Flores has a distinctly "Portuguese-tinge" to its within the languages and cultures of its indigenous … more
Add to My Favorites More Product Info Papua New Guinea Kimel Estate Peaberry  1 lb. bag $14.95 lb.   The vast majority of coffee from Papua New Guinea comes from the quasi-governmentally run "estates"...Kimel,located in the Western highlands in the Wahgi valley approximately 50km south of Mount Hagen, is one of the largest and was established in the mid-1970's by Australian Bobby Gibbs. It is … more	Add to My Favorites More Product Info Special du Jour (non-inventory)  1 lb. bag $11.95 lb.
Add to My Favorites More Product Info Tanzania Ruvuma AA Light-Roast  1 lb. bag $14.95 lb.   Tanzania lies in one of the richest coffee-producing regions of Central Southeast Africa, which comprises Kenya, Burundi, Rwanda and Uganda. Ruvuma (named for the Ruvuma River which forms its southern border with Mozambique) is the southernmost region in Tanzania and includes Lake Nyasa at its … more	Add to My Favorites More Product Info Weinmark  1 lb. bag $13.95 lb.   Inspired by Adam Shearer and his Portland, OR-based band WEINLAND, Weinmark is a specially blended coffee with a misting of Maker's Mark whiskey applied during the cooling of the beans. The result is a smooth coffee with a heady aroma of caramel and butterscotch...and the best part is no … more