Coffee
Coffee Brewing & Accessories
Decaf and Reduced Caffeine Coffees
Espresso/Blends
GreenCoffeeSpecial
Private Label
Roasting services
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Tony's Special Dark Roasts
Brazil | Burundi | Colombia | El Salvador | Ethiopia | Flores | Guatemala | Honduras | Indonesia | Java | Kenya | Nicaragua | Papua New Guinea | Rwanda | Sulawesi | Sumatra | Tanzania |
NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".


Badbeard's espresso coffee blends are developed for coffee houses to provide the perfect balance of flavor, mouthfeel & intensity in an espresso shot. We feel that the traditional "Northern Italian" style, which relies heavily on a base of the finest-quality Brazilian natural-process beans, offers the most consistent and interesting cup quality. There will always be room for great Single Origin espressos in our roster, and in the product descriptors such possibilities will be noted.

Blending disparate coffees is one of the great pleasures and challenges in the roasting trade, and we strive to create full-bodied, savory experiences in the cup.


Brazil Natural Process Sugar (OurCoffees)
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Brazil Natural Process Sugar (OurCoffees)

 1 lb. bag $14.50 lb.

 
We Badbeardians were all excited when we learned of a new West Coast-based source of fine Brazil coffees, and decided after cupping a wide range of current crop offerings, picked up OurCoffee “Unique and “Sugar”. OurCoffees is a program developed by Copermonte (“Cooperativa Agricola de Monte … more

Brazil Natural Process Unique (ourCoffees)
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Brazil Natural Process Unique (ourCoffees)

 1 lb. bag $14.50 lb.

 
We Badbeardians were all excited when we learned of a new West Coast-based source of fine Brazil coffees, and decided after cupping a wide range of current crop offerings, picked up OurCoffee “Unique and “Sugar”. OurCoffees is a program developed by Copermonte (“Cooperativa Agricola de Monte … more

Brazil Trio Con Brio espresso
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Brazil Trio Con Brio espresso

 5 lb. bag $62.50 ea.
 1 lb. bag $13.95 lb.

 
What started out as an experimental all-Brazil blend for the Chicago high-end barista establishment Buzz:Killer Espresso is going mainstream! A fusion of terroir. Espresso at once balanced, exciting, chocolatey and fruity. The experimental side of this blend will continue as we bring the most … more

Decadence Decaf SWP
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Decadence Decaf SWP

 1 lb. bag $14.95 lb.

 
Time to “spread the wealth” to dedicated decaf drinkers with our primo farm Decadence Swiss Water Process® Espresso/Drip. Comprised of dry-process Brazil Fazenda Furnas and fruit-forward Rwanda Karenge Coffee Villages (mill) this is a dense cup of flavor. Fazenda Furnas/Pedralva in Minas Gerais is … more

El Salvador Laguna Las Ranas Honey Processed
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El Salvador Laguna Las Ranas Honey Processed

 1 lb. bag $15.55 lb.

 
San Francisco Estate is located between the Apenaca and Ateno mountain ranges at an altitude between 1450 and 1780 meters in Santa Ana, El Salvador. Owned and operated by JASAL, the home of renowned producers Jose Antonio Salaverria and Aida Batalle, the finca itself takes its name from a lagoon … more

Kenya AA Gathinja
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Kenya AA Gathinja

 1 lb. bag $16.25 lb.

 
As always with Kenya's great washed coffees, “the cup is king”. While we have little specific info on this high-grown AA from the Gathinja Factory (processing mill), it was a top scorer at the 2014 Auction in Nairobi and the lot procured by Royal Coffee was small. But it's a powerhouse, bursting … more

Kenya AA Super Duper
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Kenya AA Super Duper

 1 lb. bag $16.75 lb.

 
Seems like an appropriate name for this special selection, our favorite all-time to date. From the Kianjuri Cooperative , we got an exclusive West Coast distributing opportunity from Star Coffee Kenya and proprietor Benjamin Mutiso. Benjamin has been ahead of the curve and the Kenya Coffee … more

Kenya Hotshot Espresso
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Kenya Hotshot Espresso

 1 lb. bag $15.95 lb.

 
A special espresso comprised of Microlot “Top Lot” Kenya AA and Brazil Natural Process Fazenda Pedralva. The Kenya portion was a pre-blend of the top-scoring coffees from the East African powerhouse and is roasted somewhat darker than our Gathinja AA for a more velvet chocolatey/orange peel effect. … more

Mondocello Espresso
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Mondocello Espresso

 1 lb. bag $13.95 lb.

 
Full-bodied with a dark chocolate mid-palate, sweet finish and nice acidity. Northern Italian roast profile. Gets me going in the AM and PM! Brazil pulped natural, Ethiopia Limu natual, El Salvador Cerro Las Ranas and Flores Ngura currently in the blend lineup. Barista favorite for lattes and … more

Prima Voce Blend
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Prima Voce Blend

 1 lb. bag $14.95 lb.
 5 lb. bag $74.50 lb.

 
A special proprietary blend of light and dark roasts with bright, sweet top notes ideal for both commercial espresso machines and drip/pourover preparations. Origins in this coffee are Brazil, Colombia, Ethiopia and Java. $4 per pound sold of this coffee (as well as companion products Bella Voce … more

Stradivarius Espresso (aka Deep Cello)
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Stradivarius Espresso (aka Deep Cello)

 1 lb. bag $14.95 lb.

 
A richly sweet, hedonistic medley of fruity, spicy, and single origin chocolate deliciousness. Divine, crema-laden dark mahogany mottling ristretti as well as full flavor in milk or soy-based preparations. Stradivarius 'spro is currently featuring a base of pulped natural Brazil Fazenda Esperanca … more

Sumatra Lintong Aek Nauli
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Sumatra Lintong Aek Nauli

 1 lb. bag $15.55 lb.

 
When we hear there's tough harvest season ahead in a region, like Sumatra, we keep our fingers crossed for the farmers, and get the good stuff ahead of time. Such is our Lintong Aek Nauli, an extremely ‘manicured” (hand-sorted from ripe cherry) coffee….distinctly sweet rather than earthy quality in … more

Symphony Espresso
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Symphony Espresso

 1 lb. bag $13.95 lb.

 
Our Symphony blend with a 50% base of Brazil natural process will have your espresso machine purring. Rich crema and body, stone fruit and spice in the cup with nice hints of agave honey in the finish. As with Symphony blend, $2 for every one pound bag sold will be given to the Oregon Symphony … more

Symphony!
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Symphony!

 1 lb. bag $13.95 lb.

 
Support the Arts with your purchase of Symphony Blend coffee from Badbeard's! $2.00 of every purchase of this delicious blend of world-class Panama, Sumatra and Ethiopian coffees will be given to our local Oregon Symphony Orchestra. Our contribution to the forthcoming OSO debut in Carnegie Hall in … more

This Is MY House Coffee
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This Is MY House Coffee

 1 lb. bag $12.95 lb.

 
A medley of great beans from three continents which has become a “house” coffee staple at several locations in Portland, including mine! Recently accorded an 89 rating of house coffees from the esteemed Coffee Review (www.coffeereview.com) in their February issue.



Barista extraordinaire Tyler Hauptman of Portland's Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

Kenya AA "Super Duper" at Market of Choice Oct. 31 Halloween the perfect day to introduce this scary-great Kenyan coffee to all of the Markets of Choice in Oregon. Check the ad in the Savories flyer or just go see your coffee section! We were sad to see importer Robinson Mutiso leave Portland back for his homebase in Chicago but can't wait for ...more
New arrivals 9/23/14 from East Africa...stunning! Excited to be able to share some really great stuff from Ethiopia (Ch'ire Sidama and Yirgacheffe Gutiti) and, exclusive to the West Coast, Kenya AA Kianjuri Co-Op. In the humdrum of your morning you really need to try something that represents the finest coffee farming around. And many thanks to ...more
End of summer arrivals, back to (coffee) school y'all! Please check out new offerings from Brazil, Ethiopia, Java and El Salvador! Yumbo all, especially excited to have a honey-process El Sal in da house again!

12 pounds of Longberry Harar arrive on the tarmac
A fresh batch of Longberry Harar enters the cool-down process...time to check for Waldos!
"Badbeard’s Microroastery (badbeardscoffee.com), operated by Portland Cello Project co-founder Justin Kagan, is slightly better-known, having entered the game in 2006. But no other roaster has produced a Maker’s Mark-infused blend for Portland band Weinland, and that hipster cred counts for a lot."
Ben Waterhouse, Willamette Week
Love us or hate us, everyone's entitled to their opinion. Drop us a line and let us know what's brewing in your cup!
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