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NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

Ethiopia Organic Guji Kayon Mountain washed

Country of Origin: Ethiopia
Ethiopia Organic Guji Kayon Mountain washed
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Ethiopia! As always, when it rains, it pours, and as 2020 harvest is slowly arriving in the US there are many fine options in both natural
(dried-in-the-fruit)and washed process. The viral scourge has directly hit the coffee industry and for a lot of reasons East African coffees
have been delayed by months, and we are lucky to have this fine certified Organic, washed-process-dessert-in-a-cup from Kayon Mountain Coffee Farms PLC is a relatively new (ca. 2012) enterprise which is big enough to do direct export (ca. roughly 2015), taking advantage of the loosened strictures of the Ethiopia Coffee Exchange (ECX). Managed by an experienced producer and trader, Ismael Hassen Aredo. Edema, this farm is vertically integrated and does its own milling.
Grown at 1900-2200 meters, this "double-washed" coffee, ripe cherry is depulped, fermented, washed and then soaked in clean water before drying on raised beds in the sun. Superb preparation is evinced in the cup; our light-medium roast evinces sweetness, blueberry/compote and chocolate notes. Roasters have had a field day with this coffee, taking home recent Good Food Awards for both the natural (which we had last year and hope to have again when it's available) and washed offerings of Kayon Mountain Farms. Awesome pourover and drip!
 1 lb. bag $14.95 lb.


New arrivals streaming in... As the PLAGUE wears us all down at times, roasting is a salve for my spirit, and new crop arrivals are fun to share. Ethiopia, our favorite of all origins, is still behind the production and shipping curves by a couple months in general. We just got one of our faves of recent years, a washed ...more
Newest tasty inventory additions: Colombia, Rwanda and Ethiopia 2020 harvest coffees have begun arriving, and the newest additions are Colombia Finca Buenaventura (Anselma, Caldas Dept.)...the producer is a dynamic young woman, Luz Angela Martinez Restrepo, who continues a multi-generational family farm producing first-class coffee. Sweet and ...more
New decafs in...no jitters! Adding coffees in peak season for many origins is half the fun of my day. Today bringing two new lovely decafs....Rwanda Nyamesheke Swiss Water Process and Colombia natural decaf (sugarcane "extraction" of the caffeine) from the Cudinamarca region. ...more
chilling out
Take our beans for a spin...you won't be disappointed.
"I enjoy your coffee very much! Since having to change to decaf, I had not been able to find a full body bean. Your are excellent with no bitter after taste. keep up the good work."
Nick, Ohio
Love us or hate us, everyone's entitled to their opinion. Drop us a line and let us know what's brewing in your cup!
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