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NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

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Colombia Organic-RFA Antioquia Excelso Of Colombia's 16 distinct coffee growing regions, Antioquia is the largest for production and where it all began; plantations date back to the early 1800s. This community coffee was produced by smallholder ...
Origin: Colombia
$15.95 / lb.
Ethiopia Asikana Farms Tree-Dried natural process Asikana Farms in the Aira District, West Welega region is a relatively new enterprise, starting in roughly 2018, and made a splash when it shipped its first container of natural (dry) process coffee arond ...
Origin: Ethiopia
$18.95 / lb.
Ethiopia Yirgacheffe Gedeb washed Ethiopia is the origin of all coffee, and as such grows wild in the coffee growing regions there. Unlike in other coffee growing countries, which have one, or very few, coffee varieties on a farm, in ...
Origin: Ethiopia
$16.95 / lb.
Ethiopia Yirgacheffe natural process Yes another excellent fruit-bomb natural(dry) process Yirgacheffe has hit the roaster. From the Gedeo Zone southwest of Addis Ababa, this coffee comes from roughly 700 small producers clustered around ...
Origin: Ethiopia
$17.95 / lb.
Mexico Organic Fantastico El Cuarenteno While Mexico continues to rank in the top 10 coffee producers in the world, the bulk of it production hails from
the Southeastern regions of Chiapas, Veracruz and Oaxaca. The small State of Nayarit, ...
Origin: Mexico
$18.95 / lb.
Organic DR Congo Kivu Virunga Have we shared how much we love African coffees? Ethiopia (aka The Mothership), Kenya, Rwanda, Tanzania, Uganda and Burundi have tantalized roasters from time immemorial, and now we are adding, for the ...
Origin: DR-Congo
$15.95 / lb.
Papua New Guinea Par Avion Papua New Guinea, remote outpost of legends,  intrigues us in its history and coffee. This is our first coffee from the very remote, relatively inaccessible Simbai region, a jungly, mountainous area bordering ...
Origin: Papua-New-Guinea
$15.55 / lb.
Rwanda FTO Abakundakawa Ishema Next Generation One of our fave origins is back! Only about the size of the US State of Maryland, Rwanda is one of the smallest and most densely populated countries in Africa. With approximately 90% of Rwanda's 11 million ...
Origin: Rwanda
$16.95 / lb.
Brazil Jazblu Peaberry 2023 washed process There's a strange magic about peaberry coffee…mere mention of it generally elicits squeals of delight reserved for baby and kitten videos on Youtube. This naturally-occurring mutation occurs inside the ...
Origin: Brazil
$15.95 / lb.
Gary's Rx Limited Edition Espresso Together with my pal and assistant roaster Dr. G we can up this limited edition espresso, named in his honor. 
All of the components are roasted separately and assessed based on their own sensory merits ...
Origin: Ethiopia, Mexico
$15.95 / lb.
Stradivarius Espresso (aka Deep Cello) A richly sweet, hedonistic medley of fruity, spicy, and single origin chocolate deliciousness.   Divine, crema-laden dark mahogany mottling ristretti as well as full flavor in milk or soy-based preparations. ...
Origin: Brazil, Ethiopia
$15.55 / lb.
 
Symphony Coffee Catch the Buzz with BadBeard's Super-Premium Coffee! We're coffee fanatics, plain and simple; we'll only settle for the best coffee beans we can buy (organic and Fair Trade certified whenever possible) and then happily roast and share the bounty. Frankly, we're kind of sick over all of the hype which riddles the specialty coffee industry. YES, it's true that great beans potentially receive their maximum flavor expression when delivered by professionals using pricey, sophisticated equipment. YES, there is still an alarming amount of "so-so" product out there--so how do you get the GREAT stuff? On these pages you can buy the finest roasted beans which are prized by coffee pros and demanding coffee lovers alike, roasted to the exact point to deliver maximum flavor and aroma. MAKE GREAT COFFEE AT HOME—YOU CAN DO IT! What distinguishes BADBEARD'S offerings is the passion and dedication to the roasting process, done by a demanding professional who keeps it real and small-scale. Great green beans go into our 5-kg per batch max, all-American-made roaster and emerge ready to tell you their story of origin. Always COFFEE first and last, and always spectacular. Period. Savor and smell the difference an uncompromising, artisan roaster can make...then YOU can provide the hype!
Kenyas will be back pronto!
DR Congo washed is back
Happy Holidays!!!! Peace love and joy, and a nice cuppa joe ...more
Badbeard Coffee's batch roaster 'rossalina'`
Rossalina is our small-batch roaster capable of roasting samples down to a half-pound with exquisite control. The hallmark of great coffee is consistent roast temperatures and even air flow, and Rossalina delivers on both counts.
"Dude!!! Got the coffee! Thank you, thank you!!! Smells AMAZING! Can't wait to try it tomorrow (says to wait until 19th). Will report back. Opening the mailbox and having that smell come wafting toward me was awesome. My dog helps me open packages (I know, I'm indulgent. Bite me.) and he wouldn't stop sniffing it. What can I say, the pup's got good taste! "
Chris B., NYC
Love us or hate us, everyone's entitled to their opinion. Drop us a line and let us know what's brewing in your cup!
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