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NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

Kenya Guama Peaberry, Baragwi Farmers Cooperative

Country of Origin: Kenya
Kenya Guama Peaberry, Baragwi Farmers Cooperative
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Our current superb Kenya washed coffee comes from the Baragwi Farmers Cooperative (BFC) in the East Kirinyaga district near the slopes of Mount Kenya. The BFC members first started planting in 1952 and now, 60 years down the road, the 1380 producing-member co-op operates 12 wet mills. Principal varietals are SL28, SL 34 and Ruiri 11, planted between 1600-1800 meters above sea level. Timely and selective hand picking is carried out in Guama. Cherry is delivered to the wet mills on the same day it is picked, and cherry sorting is carried out at the wet mill prior to the pulping. Red ripe cherries are separated from underipes, overipes and foreign matter. Processing utilizes clean river water (wet processing) that is recirculated before disposal into seepage pits. Sun drying is done before delivery of the coffee to the dry mill for secondary processing. The end cup quality is normally impressively superior and exhibits notes of stone and sweet fruits and chocolate, approachable acidity and a smooth, silky finish. Best experienced as a drip coffee, preferably through a Hario V60, and also rich and complex as a single origin espresso.
Out of Stock

Barista extraordinaire Tyler Hauptman of Portland's Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

2019 NW Coffee Beer Invitational Sat., Jan.26...super chill hang! Stoked to be participating in this annual event highlighting NW beer and coffee producers! Rocking with superb Pono Brewing's Larry Clouser and my favorite sudsmacher John Lovegrove, who got me on this synergistic journey 4 years ago at the Baker's Dozen Coffee beers/beer/donuts/coffee event in ...more
New Ethiopia coffees are in... ...from METAD Agricultural Development PLC. METAD is a third-generation family owned business with a rich history that began after World War II when the Ethiopian Emperor awarded Muluemebet Emiru, the first African female pilot and family matriarch, with land in the Guji and Sidama zones that ...more
HAPPY HOLIDAYS!!!! Peru Chasqui out of stock for a week More Peru Chasqui will be coming in next Friday Dec. 28...super popular! Happy Holidays to all!
checking the roast
Five more seconds until roasting perfection!
"Hi, I want to tell you that my son (lives in Corvallis,OR) loves your coffee! He drinks the Ethiopian Yirgacgeffe and calls it his"crack coffee" because he just has to have it. He jokes that y'all must put crack in it because he's addicted to it."
farmwife05, Corvallis, OR
Love us or hate us, everyone's entitled to their opinion. Drop us a line and let us know what's brewing in your cup!
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