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NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

Organic Flores Wongawali Ngura

Country of Origin: Flores
Organic Flores Wongawali Ngura
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The small island Flores sits at the eastern end of the Indonesian archipelago between Timor and Sambawa. Named by Portuguese sailors after the underwater gardens on the island's eastern end, Flores has a distinctly "Portuguese-tinge" to it within the languages and cultures of its indigenous peoples. This coffee is sourced from family owned farms located on the slopes of the Inerie volcano in the Ngada regency of Flores, one of the big islands in the Lesser Sunda archipelago of Indonesia.
The Wongawali farmer group has pooled resources to improve upon processing coffee using wet-hulling techniques (called “Ngura” in the Bajawan language), a uniquely Indonesian processing method in which the coffee parchment is removed before the final drying is completed, giving the coffee its hallmark Indonesian flavor. We have been big fans of the fragrant, big-bodies coffees like Ngura Bajawa (and counterpart Bajawa Ngura) for many years and will be incorporating this excellent coffee in our Mondocello espresso. But it stands well as a single origin espresso on its own in a medium-dark roast.
It also presents well in Chemex and other drip formats, evincing notes of butterscotch, chocolate, walnut and molasses. Great body, typical of fine wet-hulled Flores coffees. Organic and Rainforest Alliance certified.
 1 lb. bag $14.95 lb.


Barista extraordinaire Tyler Hauptman of Portland's Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

Nothing lasts forever... Well of course, but definitely rockstar Ethiopia natural process Hafursa...way too popular! We'll surely bring this coffee back next year. The Gelana Abaya natural process Yirgacheffe is also a fantastic coffee, quite similar to the Hafursa, so we hope diehards will give it a try. Also ...more
Ethiopia stellar Gelana Abaya washed and natural process Same coffee, different process, abbondanza! The Semalo/Pride Mill is a groundbreaking project just a couple of years old now, and producing amazing coffee in Yirgacheffe. A unique chance to taste the differences side-by-side in your cup...the natural of course the fruitier and more floral of the ...more
Old friends returning We welcomed back two past-year stars this week...Honduras Ernesto Vasquez's stellar 2017 washed Santa Elena Catracha Project offering and the Colombia Finca Los Cedros Pink Bourbon. Two of the most interesting coffees of the year!
tumblin' tumblebeans
Anticipation! In about 73 seconds another batch of Badbeard's best will tumble from the roaster.
"Not having Badbeard coffee at home for the past several weeks and now having it helped me realize something. Justin Kagan is a true coffee roasting genius. Damn."
Brian G., McMinnville, OR
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