by badbeard2
27. November 2017 14:21
Always-excellent microlots arrive from partners Traviesa Coffee in Manizales around this time of the year, from recent (Sept. thru Nov.) 2017 harvests with great anticipation. The 100% Yellow Bourbon from Finca La Esmeralda in Pitalito is bright, juicy sweet, citrusy and we love it. The always-popular Natural Decaf from the Manizales decaffing plant is always a winner too, lively and fruity.
More delish Pink Bourbon will be coming on the next Traviesa container at the end of January, 2018 to take the place of our current stash, which is down to a few pounds, but please try the Yellow!
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Coffee News | The Grind