New category! Single origin espresso!

Aligning ourselves with the enthusiastic owners of home espresso equipment who have asked for alternatives to blended offerings, we're selected a couple rockstar coffees to begin in the Single Origin (SO) Espresso category. Roasts will be on the medium-darker side, which suits best for consistency, density, crema, and chocolatey goodness. Small lot production will be common in the offerings, which we're kicking off with Sulawesi and Rwanda.