Cold Grinds, Cool Beans...Mas Mocha

Badbeard's Daterra Sweet Blue featured in national mag

by badbeard 4. January 2010 08:38

The excellent mixology and all-drinkables magazine Imbibe features our Daterra Sweet Blue in the current (Jan) issue.  An interesting roundup of 5 varietals, including Mundo Novo, of which Sweet Blue is one of the best on the planet. the 2009 crop is set to land here right about now, and there'ssome of the 2008 still at the roastery in its nitrogen-flushed mylar container which has been keeping it totally fresh since it left the mill in Brazil.

an extraordinary coffee as a single origin espresso as well as a fabulous french press prepation.  I could drink this stuff all day and frequently do!

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