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NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

Peru SWP Decaf

Country of Origin: Peru
Peru SWP Decaf
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Recent harvest (September 2017) Swiss Water Process decaf from the Lima area from the Compania Internacional del Cafe. This washed coffee was organically produced, at elevations berween 1050-1500 meters but because of transfer packing is not "capital O" certified Organic. Tasty with mild acidity and notes of cocoa nibs, caramel and peach
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Barista extraordinaire Tyler Hauptman of Portland's Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

New coffee offering...Special du Jour Boutique, for rarities! We often take in tiny lots for assay here in the "lab", and like mad scientists put them through the paces for unusual notes they might yield. Calling it "Boutique" not for pretense but because we might have as few as a few pounds of it or as many as 50...and they will run out quickly. As a test ...more
2019 Lineup complete...goodies from Colombia, Papua New Guinea, Timor-Leste, Rwanda! Roastery is chockablock with tasty coffee....come and get it.
New javas coming around the corner Friday to usher in February, finally! #januaryneverends Some beautiful new crop coffees from Rwanda, Colombia, Papua New Guinea and Timor-Leste. Stay tuned, will have in the system Friday and ready to roll!
good to the last bean
We are such perfectionists we roast one bean at a time for the ultimate coffee experience! (OK, not really)
"I am one of the lucky winners of 4 lbs. of coffee from the Portland Taiko benefit banquet. The coffee is so good that the first batch is gone and I am ready for more."
Dan, Portland, OR
Love us or hate us, everyone's entitled to their opinion. Drop us a line and let us know what's brewing in your cup!
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