SSL Certificate

Coffee
Coffee Brewing & Accessories
Community Lot Coffees
Decaf and Reduced Caffeine Coffees
Espresso/Blends
GreenCoffeeSpecial
Private Label
Roasting services
Seasonal Offerings
Tonys Special Dark Roasts
Bali | Brazil | Burundi | Colombia | Costa Rica | East Timor/Timor Leste | El Salvador | Ethiopia | Flores | Guatemala | Honduras | Java | Kenya | Mexico | Papua New Guinea | Peru | Rwanda | Sulawesi | Sumatra | Uganda |
NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

Organic Timor-Leste Ermera Letefoho

Country of Origin: East-Timor
Organic Timor-Leste Ermera Letefoho
TIP: You can save products to your favorites list if you log in
Timor-Leste or East Timor, call it what you will, is a tiny country in the Indonesian archipelago with a smaller population (roughly 1.6 million) than the Metro Portland, Oregon area. It gained independence from Indonesia in 1999 and officially became a sovereign state in 2002. Its economy is almost entirely dependent on oil and coffee is its next biggest revenue generator at about $10 million. That we are even able to offer a fine java from Timor-Leste (Starbucks buys almost all of it!) seems like quite a coup, but Badbeard's is determined to be a veritable United Nations of coffee.
This certified organic Ermera Letefoho is a fully-washed, raised-bed dried coffee comprising Timor and Typica hybrids grown around 1650 meters. It is sourced from family-owned farms organized around Café Brisa Serena (CBS), which operates in in Letefoho sub-district of the Ermera municipality. CBS is a social enterprise founded in 2010 with an association of more than 400 small producers. CBS has organized producers to achieve organic certification and to establish best farm management practices. CBS has also provided quality control training with the help of international development aid and increasing premiums from specialty coffee. Producers have also been able to make improvements to processing infrastructure, including the addition of drying structures that have greatly improved their ability to consistently meet quality standards for moisture content and water activity.
I'm happy to offer this as a stand-alone pourover/drip-friendly and espresso (see Rockstar Espresso)component, where it adds zip and richness with high-tones of Lychee, melon, butterscotch, and dried cherry. Unlike anything else this season from the Far East region, and closest in cup character to our two Papua New Guinea coffees. Treat yourself!
Out of Stock

Barista extraordinaire Tyler Hauptman of Portland's Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

New arrivals have poured in! So much great coffee in-house! March-July is generally a lull in coffee availability as producers get their stuff into containers and onward to the US and Europe. Tomorrow all of Colombia will be exulting over its first Tour de France winner, 22 year-old Egan Bernal, and today we at Badbeard's ...more
Fresh 2019 crop arrivals next week from Costa Rica and Ethiopia Champing at the bit to roast new washed Ethiopia Yirgacheffe Kochere and stunning Black Honey process  from Costa Rica's Monge Family in La Esperanza de Tarrazu. Will be added to the selector as soon as they arrive, either tomorrow 7/13 or Saturday, 7/14. Stay ...more
Boutique du Jour adds outstanding Colombia Microlot Special coffee from veteran and award-winning producer Saloman Artunduaga from his 10-hectare farm, Finca Futura, in Bruselas, Huila Department. Fruity-intense lavors you normally find in prized and pricey Kenya AA and washed Ethiopia! A whole 66 lbs. available! Boutique du Jour tab filled with ...more
triple ristretto shot of Deep Cello Espresso blend
triple ristretto shot of Deep Cello Espresso blend
"The Stradivarius espresso blend roasted 1/9 was delicious. My machine loved it, made a perfect shot almost every time (not my normal!). Makes ton of crema. Thanks again! Lori"
LoriG, Bay Area
Love us or hate us, everyone's entitled to their opinion. Drop us a line and let us know what's brewing in your cup!
©2007-2019 Badbeard's Micro Roastery, LLC, Portland, OR | Site Security | Privacy Policy | Contact Us | sitemap

Design by Enigmedia, Inc. - Powered by: EmShop v4 - All Rights Reserved | Search Engine Optimization by Search Partner Pro
Online Payment Solution