SSL Certificate

Coffee
Coffee Brewing & Accessories
Community Lot Coffees
Decaf and Reduced Caffeine Coffees
Espresso/Blends
GreenCoffeeSpecial
Private Label
Roasting services
Seasonal Offerings
Tonys Special Dark Roasts
Bali | Brazil | Burundi | Colombia | Costa Rica | East Timor/Timor Leste | El Salvador | Ethiopia | Flores | Guatemala | Honduras | Java | Kenya | Mexico | Papua New Guinea | Rwanda | Sulawesi | Sumatra | Uganda |
NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

Honduras Microlot Santa Elena Catracha Ernesto Vasquez

Country of Origin: Honduras
Honduras Microlot Santa Elena Catracha Ernesto Vasquez
TIP: You can save products to your favorites list if you log in
Continuing our commitment to the Honduras Catracha Coffee Project we brought in another gem of a microlot, from producer Ernesto Vasquez Hernandez from the little but big-hearted community of Santa Elena in La Paz district. Ernesto's 4-acre plot, at about 1800 meters of elevation, is called “El Durazno Melocoton” and is planted with Bourbon and Catuai varietals.
Catracha works with a select group of farmers who participate in monthly educational seminars to imporove their coffee production. These capacity-building opportunities have helped Ernesto increase yields and overall quality dramatically. He receives all the profits associated with the sale of his exported coffee, which is the main source of income for him, wife Fidencia, and their four children. Ernesto has plans to renovate his micro-mill and purchase a solar dryer.
We are roasting Ernesto's coffee light-medium to accentuate notes of butterscotch, citrus and florals, and recommend pourover as the tastiest preparation method.
Please read more about the Catracha Coffee Project! The badblog has the link to Mayra-Orellana Powell's testimonial..it all started in her hometown of Santa Elena.
 1 lb. bag $14.95 lb.


Barista extraordinaire Tyler Hauptman of Portland's Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

Papua New Guinea Par Avion Yes, planes are involved in the accessing of this delicious PNG coffee....the remote Simbai area is rather inaccessible so farmers must schlep their coffee to an airstrip. Worth every bean!
New decaf Colombia is in and next week a trio of fabuloso Colombia (caffeinated) A sprightly "natural" (using sugar cane-derived ethyl acetate) process Colombia Cauca which will please discerning DECAFFERS. Buena noticia! Next week some beautiful and exotic Colombia microlots will arrive just in time for special drinking/gifting....check back here for arrival dates. ...more
Holiday Special Ethiopia limited edition Black Friday? Not here, sorry, but the elves at Badbeard's put together a limited availability "tasting pair" of 2 special organic Ethiopia Sidama region coffees in both natural and washed process from Shantawene Village. Two 12-oz. bags (1.5 lbs. net) of spectacular stuff for the price of one. ...more
rossalina
Her name is Rossalina, but her pedigree is all-american.
"I LOVE LOVE LOVE your coffee! Thanks!!!!!"
Harriet, Oroville, CA
Love us or hate us, everyone's entitled to their opinion. Drop us a line and let us know what's brewing in your cup!
©2007-2019 Badbeard's Micro Roastery, LLC, Portland, OR | Site Security | Privacy Policy | Contact Us | sitemap

Design by Enigmedia, Inc. - Powered by: EmShop v4 - All Rights Reserved | Search Engine Optimization by Search Partner Pro
Online Payment Solution