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NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

Ethiopia Yirgacheffe natural process Konga Zone

Country of Origin: Ethiopia
Ethiopia Yirgacheffe natural process Konga Zone
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The unabating flow of great Ethiopia coffee continues with this natural process Konga Zone (a mere 5 km. from the town of Yirgacheffe) Grade 3 super select cherry offering. Organically produced but not certified as such, and clean as a whistle. The heirloom cultivar cherries, grown above 1850 meters, are hand-picked, sun-dried on raised African beds . Fruit bomb! Going right into all Badbeard espresso blends but also a winner as a drip coffee.
The 1200+-member producing group were pre-financed for this coffee run and hence the lot was sold outside of the ECX (Ethiopia Commodity Exchange), which ensures that the farmers got a great stake in this superb lot!
Ethiopia's Konga Zone produces limited quantities of superior Yirgacheffe coffee
Out of Stock

New arrivals streaming in... As the PLAGUE wears us all down at times, roasting is a salve for my spirit, and new crop arrivals are fun to share. Ethiopia, our favorite of all origins, is still behind the production and shipping curves by a couple months in general. We just got one of our faves of recent years, a washed ...more
Newest tasty inventory additions: Colombia, Rwanda and Ethiopia 2020 harvest coffees have begun arriving, and the newest additions are Colombia Finca Buenaventura (Anselma, Caldas Dept.)...the producer is a dynamic young woman, Luz Angela Martinez Restrepo, who continues a multi-generational family farm producing first-class coffee. Sweet and ...more
New decafs in...no jitters! Adding coffees in peak season for many origins is half the fun of my day. Today bringing two new lovely decafs....Rwanda Nyamesheke Swiss Water Process and Colombia natural decaf (sugarcane "extraction" of the caffeine) from the Cudinamarca region. ...more
Jill Younce of Painted Lady Coffeehouse, Milwaukie, OR
She's a [painted]lady! Jill Younce, owner of Painted Lady Coffeehouse in Milwaukie, OR, lives up to the name, as well as serving the best espresso in town!
"YO..Minneapolis has the funk music but we wouldn't get as funky without badbeards coffee! I've had coffee in many parts of the world and none have matched up to the quality and consistency that badbeard delivers. This gentlemen is the true artist in the coffee industry. Dont miss out order yourself some now. Thanks bro! DP"
D.Pierzina, Minnesota, USA
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