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NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

Ethiopia Yirgacheffe Gelana Abaya natural process

Country of Origin: Ethiopia
Ethiopia Yirgacheffe Gelana Abaya natural process
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Thanks to the dedication of friends Emily and Mike McIntyre of Catalyst Coffee Consulting we are offering the Gelana Abaya/Semalo-Pride Mill in both natural and washed process variants…a great chance to compare side -by-side and see how top-shelf heirloom varietals shine in the hands of master processors. The Semalo project is relatively new and the McIntyres have been on the ground since the beginning working with the farms and the mill to elevate production and quality levels in this distant section of Yirgacheffe. Elevations range from 1850-2100 meters for the smallholder farmers.
The Gelana Abaya natural (as well as its washed brethren) process Grade 1 just arrived and is sparkling, deep-hued and fruit-forward. Another worthy comparison on your cupping table could be had with the Yirgacheffe Hafursa Co-op natural process, another McIntyre gem. Sterling coffees any method, drip being our favorite.
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Barista extraordinaire Tyler Hauptman of Portland's Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

2019 Crop Mexico Alfred Klein Finca San Carlos Chiapas is in! New crop Mexico Finca San Carlos, producer Alfred Klein's exceptional enterprise in Chiapas, is back in today, April 18. As always some of the highest-value, meticulous processing in the coffee world, emphasing best environmental practices and high cup quality. Love this ...more
Badbeard's Spring Break upcoming...order accordingly! Folks, no pressure, but maintenance and a swing back East from April 9-April 16th. All orders received by 11 AM on Monday, 4/8 will be roasted and shipped that day...anything after will resume scheduled commencing Wednesday 4/17. Will be roasting this weekend to keep up!...thx, ...more
Sumatra Aged Blue Batak 2019 arriving April 2! Have been champing at the bit waiting to get this fabulous coffee...Lintong Blue Batak, aged over 2 years (originally harvested and processed September-October 2016). Very rich and complex, very different from out more-traditional Organic Takengon Mandheling KKGO. I was super-stoked after trying ...more
chasin' tail in Portland
Just one of our many discriminating customers that frequent the roastery
"Dipping one's nose into the bag of Ethiopia Sidamo Amaro Gayo reveals intense blueberries and woodsy aromas...freshly ground the bouquet is like a blueberry bomb, and in the cup its very nearly overwhelming...a heady commingling of earthy, woody fruits and bright florals poking through. Velvety in the mouth with a lingering finish of honey, cedar and fruit...an unforgettable experience...bravo!"
mocha cycles, new york
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