Brazil Cafe Tres Coracoes natural process

TIP: You can save products to your favorites list if you log in Our new favorite natural (dry-) procees from the Cerrado region comes from the Unicafe conglomerate. Owing to its smaller screen size this offering has a more intense concentration of chocolate, banana and stone fruit attributes that we've seen recently from large "generic" producers. Crema is abundant in all roast profiles from lighter (for specialty drip perps) to darker but we're opting for a light-medium for straight shot pulling and Stradivarius and Mondocello blends.