Barista extraordinaire Tyler Hauptman of Portland's Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony!
Lovely Tanzania AB new crop and Guatemala San Vicente Pacaya 2018
We loved last year's Tanzania AB and just brought it back for a short trial. A tasty breakfast coffee, nice stone fruity and chocolatey notes. Guatemala continues to return strongly to the forefront in Central American offerings...can't get enough! Adding this San Vicente (a distinct growing ...more
Special microlot Costa Rica Anaerobically-produced excellence
Very psyched to have come across this unique coffee and found it to be MORE than everything it was cranked up to be. Producer Luis Campos has taken the super-solid caturra varietal to new heights by anaerobically producing it once it reaches a specific (26 Brix) ripeness on the shrub. Just ...more
Rossalina is our small-batch roaster capable of roasting samples down to a half-pound with exquisite control. The hallmark of great coffee is consistent roast temperatures and even air flow, and Rossalina delivers on both counts.
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