Cold Grinds, Cool Beans...Mas Mocha

Sad day in McMinnville

by badbeard 15. October 2008 15:54

Noting the untimely passing of visionary David Lett, without whom Oregon would have no serious wine industry.  Eyrie is certainly in fantastic hands with son Jason and family but clearly we lost one of the giants in American wine.  Buy some of their Pinots for starters and raise a glass to David Lett tonight!

NY Times obit:

http://www.nytimes.com/2008/10/14/dining/14lett1.html

 

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The Mill

Coffee Review recognition

by badbeard 8. October 2008 18:23
First submittal to Coffee Review (www.coffeereview.com), industry demi-god Kenneth Davids's tasting forum website, seems to have raised eyebrows to one of our excellent and very affordable Indian javas, Thogarihunkal Estate.  The review gave it 88 points and notes all of the salient cupping characteristics which sold us on the coffee years ago.  Our feeling has always been that Indian specialty coffees are vastly underrated and often overlooked...this despite the fact that some estates have been around since the mid-1800s!  Most serious roasters have Indian coffee offerings and we hope that more join us!

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The Mill

CoffeeFest Seattle 2008

by badbeard 14. September 2008 22:39

A near drive-by on Friday for the CoffeeFest kickoff day.  Had an awesome ride up with LavaJavans Phuong and Cam and what a treat getting to know them a lot better.  We need seriosity like theirs in this business!

All the usual suspects at the  convention center, and nice to see Mercanta-ites Grant Rattray, Christian Schaps and Leah Warren anhd be included in the Mercanta fam, having roasted coffees for the show.  Overall response to the new El Salvadors (Finca Alaska, Finca Montañita and Finca Suiza, roasted by Badbeard's for the show) was special and there will be orders aplenty.  After a lengthy hang at Seattle Coffee Works catching up with Sebastian got to see the handiwork off Polina Notic of SCW, who had placed 3rd after the prlims of the latte art competition at the show.  Talented playuh! 

Nice meal at  Icon on 5th, with its amazing assemblage of Dale Chiluly "balloons" all over the friggin' place. Nice to be back in PDX.

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Lava Java cupping notes

by badbeard 30. August 2008 11:34

Phuong Tran, master barista (2005 US Champion) and her cupping staff couldn't have been nicer and more thorough in assaying some recent Badbeard's offerings.  Full disclosure; I sent these off to her after a recent visit to Lava Java (just off the I-5 at exit 14, Ridegefield, WA), where I enjoy the ambiance, good laughs, and total coffee geekiness!

From her phone report yesterday:

Brazil yellow bourbon decaf Marzocco shots); smooth, nice body and color.

Kenya Thangathi microlot: smooth, full-bodied, nice gentle acidity, tomato skin, grapefruit

Friday shots of Deep Cello espresso with Kenya Thangathi: Sweet from 1st sip, classic, dry finish, fruity, toasted bread

Sunday shots: Nice creamy body, clean finish, sweet, dark chocolate, aromatics of grapefruit, pomegranate,alder smoke.

 

Sunday capuccino (prepared by Cam) ["should've been hotter, dude!"] Dark chocolate pops through the milk!

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Seattle CoffeeFest drawing near

by badbeard 20. August 2008 23:36

This should be fun as usual, though sadly the predominant trade show themes appear to have almost nothing to do with coffea per se, 98% ancillary stuff.  amazing to see how much evolution and pure product/marketing has taken over.  Can't forget that Andrea and I first encountered Mercanta and their exceptional green and great people just last year, and have enjoyed Finca La Perla, a host of great Brazils, and recently the exceptional Kenya Thangathi microlot.

Rumor has it the barista competition might not even transpire there this year, although it's always a pleasure to see the baristi maestri at their best. After last week seen her shining-smile best, Phuong Tran and Cam and the Lava Javans of Ridgefield, WA are always a treat to be with and talk coffee.

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Portland Cello Project and related hyper-activity this weekend

by badbeard 20. August 2008 23:30

Tomorrow night, 4 of us PCPers will be playing with local indie/Celtic/postpunk faborama Amadan at the Doug Fir, show starts at 9 PM and Amadan will commence around 10:30ish.  Master fiddler Chad Marks-Fife wrote us into Pishi and Coming Home, and we'll be thrilled to rock with them

Saturday is PCP at Livewire!, playing before a live audience for future broadcast...rumor has it the Dandy Warhols are nigh....

Then the evening concert at the Gerding Theater @ 8 PM, Saturday, what a day.

'twould be excellent, since a PCP4tet will be recording with the DW's on Sunday....they're awesome.

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Portland music scene

Portland Cello Project CD release tomorrow//"PCP Mondocello" blend to debut

by badbeard 7. August 2008 14:52

We of PCP (Portland Cello Project) have been brimming with excitement for tomorrow's (Aug 8, Aladdin Theater, 3017 SE Milwaukie Ave, Portland at 8 PM, doors open at 7) HUMONGOUS CD RELEASE concert.  The album is unlike anything attempted and offers a dynamic portrayal of what we and our many fine collaborating local bands can do.  Of course it would be inappropriate to not create a special java for my band, so to wit the merch table will be loaded with bags of PCP MONDOCELLO, as well as the new CD, the EP, PCP tee, and all of our collaborator merch.  PCP Mondocello is a scrumptious blend of three of my best coffees...Mexico Terruño Nayarita Altura (wet-processed gem), Terruño Nayarita Natural (dry processed, awesome orange, leather and floral notes) and Sumatra Triple Pick Lintong.  The 2 Mexican coffees are certified organic, shade-grown and direct trade.  Sales from the coffee will also benefit the Portland-based non-profit organization p:ear, as does sales from WEINMARK, the "other" band coffee I do (with Maker's Mark) for our treasured buds of WEINLAND.

Come to the concert!  If you can't make it, 8/9 afternoon the PCP/collab ensemble will be playing at the Bite of Oregon.  8/10 we'll be at the Triple Door in Seattle at 8 PM.  Seattle ppeps, be there!

justin

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Portland music scene | The Mill

new microlot Kenya arriving

by badbeard 3. August 2008 09:10

No,  not some oblique Obama promo, although I understand the Obamajava blend I donated to the MoveOn.org efforts of a month ago was well received (Kenyan and Sumatran offerings).  The Kenya Thangathi microlot I'll be getting tomorrow is an amazing coffee and will sold on a limited quantity basis, as there is precious little of it in this primerissimo specialty coffee-crazed world.  Kenya coffee lovers stay tuned...

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McMinnville cruising

by badbeard 20. July 2008 00:58

Wine things in McMinnville...it's going to be a strange year in Mac in the Pinot Noir world, but I'm placing serious bets post-barrel tasting on Michael Stevenson at Panther Creek and Stevenson-Barrie and the Eyrie folk (include Black Cap).  Can't wait til November, but it won't be the same without Jim Diamond making the rounds with me, since he'll be teaching chemistry in Beijing and snarfing copious quantities on dim sum and chinese cooking wine.  Hopefully Nick's will have joined the Badbeard family by then and I can count on drinking heavily and then waking up with Carmen's pasta and a few espressi.

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international reaction dribbles in to Portland Cello Project

by badbeard 20. July 2008 00:54

Well, we knew that they were watching...taking notice.

Here's Derek Hill's take on the show on mel.opho.be

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Portland music scene