Organic Ethiopia Yirgacheffe Oromia

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NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

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Organic Ethiopia Yirgacheffe Oromia

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Country of Origin: Ethiopia

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Other products from this origin:

Deep Cello Espresso (Ethiopia) Ethiopia Sidama Guji Natural WP DECAF (Ethiopia) Organic Ethiopia Harar Oromia (Ethiopia) Russie's Red Sea Roast (Ethiopia) Symphony Espresso (Ethiopia) Symphony! (Ethiopia) This Is MY House Coffee (Ethiopia)

This new crop, washed Oromia Ethiopian Yirgacheffe is destined to be a classic--full of clean citrus notes and exceptional body--not to be missed!

The Oromia Coffee Farmers Cooperative Union (OCFCU) produces some of the finest coffees in most of Ethiopia's designated growing regions. The Oromo peoples have been producing coffee since the 5th century! OCFCU is a small-holder, coffee-growers-owned cooperative union established June 1, 1999 by 34 cooperatives with 22,503 farmers. To date there are 129 cooperatives with 128,361 households and 800,000 families. OCFCU is a democratic members owned business opertaing under the principles of International Cooperative Alliance. Their coffees are organic and Fair Trade®, providing the growers and their families with the best possible price for their coffees.

1 lb. bag $12.95 lb.

Presenting Symphony!

Barista extraordinaire Tyler Hauptman of Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

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Latest News:

New arrivals in time for Labor Day Two awesome, seasonal coffees....smokin' fresh and ready...Ethiopia Guji Sidamo Natural DECAF (Mountain Water Process), still berry-bursting nose and great body. We thought this fabulously fruity caffeinated coffee was excellent as well...doesn't lose much in the decaf process! Actually ...more

Brief roasting break from BADBEARD to all... Coffee lovers....thank you for everything, helping make 2010 a banner year so far! Coffee orders placed after Thursday 3 PM June 10 will not be fulfilled until Tuesday June 15th. Off briefly to California to see my stepson graduate from UC Santa Cruz...he's headed to law school in ...more

Chicago here we come again... Buzz: Killer Espresso, 1644 N. Damen Ave in Wicker Park nabe in Chicago will be serving a special Badbeard's all-Brazil espresso this week as well as Kenya Kiambu-Riuki peaberry at the Clever drip station. For social media savvy and newbies you can follow the feed at ...more

Pic of the Day

Badbeard Coffee's batch roaster 'rossalina'`

Rossalina is our small-batch roaster capable of roasting samples down to a half-pound with exquisite control. The hallmark of great coffee is consistent roast temperatures and even air flow, and Rossalina delivers on both counts.

"Yirgachefe Harfusa Inkoop? OK, I admit, half the fun of this coffee is the name. I am infatuated with all those exotic vowels. I tried to convince the kids that we should name our new kitten "Yirgachefe Harfusa Inkoop" but they want to call him Tommy. Sigh. Delicious! Full, chocolately entry to the palate but not monolithic, shot through and enlivened with green grass, smoke, and cherries. A very round texture, and clean finish. "

James, McMinnville, OR

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