Coffee
Decaf Coffee
Espresso/Blends
Brazil | El Salvador | Ethiopia | Guatemala | India | Kenya | Nicaragua | Panama | Peru | Sumatra | Yemen |
NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

My Favorites:
Russie's Red Sea Roast

Organic Ethiopia Harar Oromia
Country of Origin: Ethiopia
Organic Ethiopia Harar Oromia

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We love our two new organic, Fair Trade® offerings, Yirgacheffe and this Harar, from the outstanding Oromia Coffee Farmers Cooperative (OCFCU). This dry-process (natural)coffee shows the classic Harar profile replete with blueberry/blackberry and chocolate, sumptuous body. It is a mixture of longberry and shortberry varietal and is grown at altitudes ranging from 4500-6300 ft. above sea level. Harar offerings have been spotty the last couple of years and this one is the tastiest we've come across in the new crop cycle.
 1 lb. bag $12.95 lb.


Barista extraordinaire Tyler Hauptman of Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

ENTER TO WIN a free pound of Badbeard's Super-Premium Coffee in our Coffee Giveaway! One lucky winner will be picked each month!
Organic coffee in the news.. This "flash" came in thru Coffee's Daily Dose, an online rag I receive which has industry details.  Unfortunately this emag tends to focus on the big players in the commercial market, so there's sadly much press about the boring stuff relating to Starbu&*#, McD's, BK wars, etc., with ...more
What the winemakers also do... Nice front page article in today's Oregonian about the story reported here about the vicissitudes of an organ transplant.  In this case congrats to Lupe, Julio y familia y muchissima suerte! ...more
Daterra Sweet Blue microlot is in... ...finally!  Started its long journey back in late December and hit the roastery today.   Vacuum seals all intact,  green as fragrant and beautiful as usual. First roast. spot on....a few days rest will tell, but as always with Daterra coffees, the cupping samples tell the ...more
good to the last bean
We are such perfectionists we roast one bean at a time for the ultimate coffee experience! (OK, not really)
"Mark and I just tried your Weinmark coffee and we love it. It is so smooth. It looks like we might have to start drinking more coffee after all:-)"
Lucia, Portland, OR
Love us or hate us, everyone's entitled to their opinion. Drop us a line and let us know what's brewing in your cup!
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