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NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

Organic Ethiopia Harar Oromia

Country of Origin: Ethiopia
Organic Ethiopia Harar Oromia
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We love our two new organic, Fair Trade® offerings, Yirgacheffe and this Harar, from the outstanding Oromia Coffee Farmers Cooperative (OCFCU). This dry-process (natural) coffee shows the classic Harar profile replete with blueberry/blackberry and chocolate, sumptuous body. It is a mixture of longberry and shortberry varietal and is grown at altitudes ranging from 4500-6300 ft. above sea level. Harar offerings have been spotty the last couple of years and this one is the tastiest we've come across in the new crop cycle.
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Barista extraordinaire Tyler Hauptman of Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

Attempted reply to CoffeeGeek forum question, "why is my home roast so much better..."

You should consider that most in the professional roasting community probably started out with a home roasting setup of some sort and moved "on" and "up" when they tired of the ...more

Tabu Jamu bye-bye, give a brother a hug... This year's Sidikalang-Dairi Tabu Jamu is now history.  For those of you who want that taste profile and even sweeter, cleaner and more aromatic, please fear not the washed  Flores Ngura Bajawa.  A new origin for me and I really like it!  Not a dark roast, which one might ...more
Nice review on Coffee Review, but the coffee has sold out! Always nice to get kudos from well-respected and impartial sources, especially industry-standard Coffee Review.  Assessment of the NOW SOLD OUT (boo-hoo, more next year!) Ethiopia Yirgacheffe Biloya Co-op here.

The entire ...more
tumblin' tumblebeans
Anticipation! In about 73 seconds another batch of Badbeard's best will tumble from the roaster.
"Just had my first cup of the Terruño Nayarita Natural you were kind enough to send me, for which, thanks. What lovely stuff! Nicely rounded body with a smooth top, and a bottom that lays gently on the tongue. The overall balance is beautiful. The flavor of this stuff is, I think, too delicate to go into a blend without losing its essential character, and should, in my opinion, be offered only as a straight single origin. In short, it was well worth [the] wait."
AC, Lakewood, NJ
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