Coffee
Decaf Coffee
Espresso/Blends
Brazil | El Salvador | Ethiopia | Guatemala | India | Kenya | Nicaragua | Panama | Peru | Sumatra | Yemen |
NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

India Kattehollay Estate Peaberry
Country of Origin: India
India Kattehollay Estate Peaberry

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Other products from this origin:
India Anokhi Liberica Coffee ***NEW CROP*** (India) Mondocello Espresso (India) Weinmark (India)
A luscious, full-bodied and mellow offering from a very small estate in Chikmagalur which produces high quality arabica and robusta. Grown at 4500 feet, the farm is a micronutrient client of the shipper. If this is your gateway to how good top-notch Indian coffee can be, so be it! My partner Andrea Spella and I have secured the entire 19-bag microlot for this year.
 1 lb. bag $11.95 lb.


Barista extraordinaire Tyler Hauptman of Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

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Organic coffee in the news.. This "flash" came in thru Coffee's Daily Dose, an online rag I receive which has industry details.  Unfortunately this emag tends to focus on the big players in the commercial market, so there's sadly much press about the boring stuff relating to Starbu&*#, McD's, BK wars, etc., with ...more
What the winemakers also do... Nice front page article in today's Oregonian about the story reported here about the vicissitudes of an organ transplant.  In this case congrats to Lupe, Julio y familia y muchissima suerte! ...more
Daterra Sweet Blue microlot is in... ...finally!  Started its long journey back in late December and hit the roastery today.   Vacuum seals all intact,  green as fragrant and beautiful as usual. First roast. spot on....a few days rest will tell, but as always with Daterra coffees, the cupping samples tell the ...more
tumblin' tumblebeans
Anticipation! In about 73 seconds another batch of Badbeard's best will tumble from the roaster.
"...this morning I arose early to grind, press, and sample the El Salvadoran Women's Brew. Wow, what an aromatic and delicious treat! I first noticed a lack of offensive acidity (which is why I did not drink coffee for years), a delicacy and round impression on the palate, wonderful fruitiness, and complex flavors. This coffee reminded me of feminine-style red wines, with understated elegance, finesse, and polish. Some coffees are more about the flavor of roasting, almost a charcoal taste, but this was much more subtle and appealing to me. Tomorrow I will try the Ethiopian selection and let you know what I think. You are definitely on to something special with your coffees. "
ronni, Yamhill, OR
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