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NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

Ethiopia Limu 'Nigusie Lemma' natural

Country of Origin: Ethiopia
Ethiopia Limu 'Nigusie Lemma' natural
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Our experiences with the prestigious small-holder developer and exporter Nigusie Lemma group in Western Ethiopia has been awesome. Even more striking is the fact that this coffee is milled by legendary Abdullah Bagersh of Idido Misty Valley fame! The natural-(dry-)process coffees from the mill are among the cleanest and defect-free we've ever seen from Africa, and an indicator that the Direct Trade Specialty traders have gotten around the restrictive ECX (Ethiopia Coffee Exchange)with a vengeance. We can't imagine this coffee becoming part of a larger, nondescript parchment lot...it's too special! The body is great; thick and creamy. We are doing a lighter roast profile to highlight the abundant fruit notes. The recently-offered Nigusie Lemma Djimma sold out so quickly we felt it necessary to bring in this fab coffee ASAP! Limited supply available...100 lbs.and counting!
Out of Stock

Barista extraordinaire Tyler Hauptman of Portland's Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

Badbeard's special coffee/beer collab debuting at 2016 Portland Winter Ale Festival Most beer lovers have come across the occasional bottle with coffee as a prominent "flavorer", usually in heavy Stouts or Porters. My friends at powerhouse Worthy Brewing in Bend decided to go in a new direction for their debut "French Press Dark Saison" offering for the 11/30-12/4 Holiday Ale ...more
New on the radar...nanolot Colombia and Yemen What's a nanolot? No, nothing to do with your Apple microdevices, merely exceedingly small, select lots of coffee from either limited varietals or special production values. Colombia Pink Bourbon falls into the former category...a naturally-occurring mutation of Yellow and Red Bourbon grown on ...more
Arriving 10-24-16 Organic Papua New Guinea A wonderful coffee, coming in as our stock of Organic Java Taman Dadar has ended a long run. Not to be missed if you like bold and beefy Indonesians!
Badbeard Coffee's batch roaster 'rossalina'`
Rossalina is our small-batch roaster capable of roasting samples down to a half-pound with exquisite control. The hallmark of great coffee is consistent roast temperatures and even air flow, and Rossalina delivers on both counts.
"Badbeard’s Microroastery (badbeardscoffee.com), operated by Portland Cello Project co-founder Justin Kagan, is slightly better-known, having entered the game in 2006. But no other roaster has produced a Maker’s Mark-infused blend for Portland band Weinland, and that hipster cred counts for a lot."
Ben Waterhouse, Willamette Week
Love us or hate us, everyone's entitled to their opinion. Drop us a line and let us know what's brewing in your cup!
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