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NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

Colombia Natural Decaf

Country of Origin: Colombia
Colombia Natural Decaf
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Our first natural decaf offering from the DESCAFECOL facility in Manizales, Colombia. The decaffeinating agent is ethyl acetate derived from sugar cane, making it distinctive from other water-processing methods. Not surprisingly the resulting coffee is a sweet and full-bodied rendering of fine Caturra and Castillo varietals. This offering brought by our partners Traviesa Coffee popped out on the cupping table recently and we had to have it!. As always with our decafs, you'll think you're drinking caffeinated coffee!
Out of Stock

Barista extraordinaire Tyler Hauptman of Portland's Sweet Masterpiece Chocolates demonstrates how to prepare a proper latte using Badbeard's Symphony! blend coffee.

2019 NW Coffee Beer Invitational Sat., Jan.26...super chill hang! Stoked to be participating in this annual event highlighting NW beer and coffee producers! Rocking with superb Pono Brewing's Larry Clouser and my favorite sudsmacher John Lovegrove, who got me on this synergistic journey 4 years ago at the Baker's Dozen Coffee beers/beer/donuts/coffee event in ...more
New Ethiopia coffees are in... ...from METAD Agricultural Development PLC. METAD is a third-generation family owned business with a rich history that began after World War II when the Ethiopian Emperor awarded Muluemebet Emiru, the first African female pilot and family matriarch, with land in the Guji and Sidama zones that ...more
HAPPY HOLIDAYS!!!! Peru Chasqui out of stock for a week More Peru Chasqui will be coming in next Friday Dec. 28...super popular! Happy Holidays to all!
triple ristretto shot of Deep Cello Espresso blend
triple ristretto shot of Deep Cello Espresso blend
"Dipping one's nose into the bag of Ethiopia Sidamo Amaro Gayo reveals intense blueberries and woodsy aromas...freshly ground the bouquet is like a blueberry bomb, and in the cup its very nearly overwhelming...a heady commingling of earthy, woody fruits and bright florals poking through. Velvety in the mouth with a lingering finish of honey, cedar and fruit...an unforgettable experience...bravo!"
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